Heaven on Earth: Shreya’s Family Journey to Srinagar

Heaven on Earth: Shreya’s Family Journey to Srinagar

Under the canopy of Chinar trees, we found ourselves amidst a lively cricket match in a local park. The infectious laughter and cheerful banter of the players drew us in. Before we knew it, my dad was handed a bat, and there we were, blending into the local culture of Srinagar.

This spontaneous encounter was just a taste of the warmth and hospitality that awaited us on this journey. This trip was about to reveal the hidden gems of Srinagar in ways we couldn't have imagined.

Exploring the Heart of Srinagar

Our Srinagar adventure began with a mesmerising shikara ride on Dal Lake. Floating past the vibrant floating markets, we were greeted by vendors selling everything from fresh flowers to Kashmiri shawls. Dad couldn’t resist buying a bunch of lotus stems for Mom, earning an affectionate smile from her.

Later, we visited the iconic Mughal Gardens- Shalimar Bagh and Nishat Bagh. Walking through the perfectly manicured lawns, surrounded by blooming flowers, felt like stepping back in time. Ananya, ever the shutterbug, couldn’t stop clicking pictures, while Dad entertained us with tales of Mughal emperors who once strolled these paths.

The next day, we explored the bustling markets of Srinagar. From intricate papier-mâché artifacts to luxurious Pashmina shawls, the shops were a treasure trove. Ananya and I ended up buying matching embroidered kurtas, while Mom found a stunning carpet she insisted would be “the centerpiece of our living room.”

The Valley of Shepherds

Pahalgam was a revelation. The drive itself, with the Lidder River meandering alongside, was breathtaking. We started our day at Aru Valley, where the lush meadows stretched endlessly, framed by snow-capped peaks. Ananya and I decided to try a pony ride, which turned out to be more of a comedy show. My pony seemed determined to stop at every patch of grass, while Ananya’s took off at a gallop, leaving her shrieking in mock terror.

Betaab Valley was another highlight. The serene landscape, with its crystal-clear streams and dense pine forests, was the perfect spot for a family picnic. Mom had packed some local bread and chutneys we’d picked up in Srinagar, and we enjoyed our meal surrounded by nature’s beauty.

A Winter Wonderland

Gulmarg was everything we’d hoped for and more. The gondola ride to the top was exhilarating, offering panoramic views of snow-draped mountains. Ananya and I decided to try skiing for the first time. Let’s just say it was more falling than skiing for me, but the laughter and camaraderie made it worth every tumble.

Mom, surprisingly, turned out to be a natural at sledding. “See? I’ve still got it!” she declared triumphantly after zooming down a slope, leaving us in splits. Dad, on the other hand, was content making snow angels and capturing candid moments on his camera.

A Glimpse of Paradise

Sonmarg was literally like stepping into a postcard. The pristine snowfields and majestic glaciers of the town left us speechless. We hired sleds and spent hours sliding down gentle slopes, laughing like kids. Ananya even tried her hand at building a snowman, though it ended up looking more like an abstract sculpture.

A local guide named Tariq accompanied us, sharing stories about the region’s history and culture. His warmth and humor made the experience even more memorable.

A Feast for the Senses

No trip to Kashmir is complete without indulging in its culinary delights, and we made sure to try it all. From the rich flavours of Rogan Josh to the creamy Yakhni, every dish was a masterpiece. Mom couldn’t stop raving about the Gustaba, while Ananya fell in love with the fragrant Kashmiri pulao.

One evening, we visited a small local eatery recommended by Asif, our hotel housekeeper. The owner there was a kind elderly man named Bashir who served us freshly baked Bakarkhani with a side of noon chai. “This is the taste of Kashmir,” he said with a proud smile, and he was absolutely right.

Tips for Fellow Travelers

  1. Plan Ahead: Kashmir’s beauty is best enjoyed when you’re not rushing. Take your time to explore each destination.
  2. Try Local Food: Don’t miss out on authentic Wazwan dishes and street food. Ask locals for the best spots.
  3. Dress in Layers: The weather can change quickly, so it’s best to be prepared.
  4. Respect Local Customs: Kashmiris are warm and welcoming, and respecting their traditions goes a long way.
  5. Hire Local Guides: They offer insights and stories that make the experience richer.

A Farewell to Remember

On our last evening, we took a sunset shikara ride. The lake was a mirror, reflecting the fiery hues of the sky. A musician on another shikara played the santoor, filling the air with a beautiful melody.

As we floated on the tranquil waters, I felt a deep sense of gratitude. This trip had been more than just a vacation- it was a journey of bonding, laughter, and unforgettable experiences.

As we packed our bags the next morning, Mom looked out at the lake one last time and said, “We’ll come back, won’t we?”

“Yes,” I replied, smiling. “We’ll definitely come back.”

And with that, we bid adieu to the paradise that is Kashmir, carrying its magic in our hearts forever.

Read More: Thrillophilia Srinagar Reviews